12-17-2016, 12:42 AM
Egg Salad Sandwich
Chop two hard-boiled eggs and place in a small bowl
Add chopped onion, salt, and pepper to taste
Add 1 to 2 tablespoons of mayonnaise to the bowl and mix
If the mayo is insufficient to bind the mixture, add more as needed but do not add too much. Nothing ruins a good egg salad like too much mayo. Well, too much salt is a killer, too.
Spread egg salad on a slice of bread, lightly toasted if desired. Any type of bread works fine, white, wheat, whole grain, etc. Although I've never tried it on pumpernickel or rye.
Options: include 1 teaspoon of prepared yellow mustard, 1/4 tsp paprika, and/or a few finely diced olives, green or black work equally well with deliciously different results.
Regarding chopped pickles in egg salad: If you feel you must, but I'll pass.
Chop two hard-boiled eggs and place in a small bowl
Add chopped onion, salt, and pepper to taste
Add 1 to 2 tablespoons of mayonnaise to the bowl and mix
If the mayo is insufficient to bind the mixture, add more as needed but do not add too much. Nothing ruins a good egg salad like too much mayo. Well, too much salt is a killer, too.
Spread egg salad on a slice of bread, lightly toasted if desired. Any type of bread works fine, white, wheat, whole grain, etc. Although I've never tried it on pumpernickel or rye.
Options: include 1 teaspoon of prepared yellow mustard, 1/4 tsp paprika, and/or a few finely diced olives, green or black work equally well with deliciously different results.
Regarding chopped pickles in egg salad: If you feel you must, but I'll pass.
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